Heitz Cellars Wine Dinner

4 Course Tasting Menu with Wine Pairings

Join The Continental by Sean Brock for an unforgettable dining experience with Heitz Cellar Vineyards. Enjoy a four course dining experience led by the The Continental team featuring seasonal ingredients paired to highlight the Heitz Cellar wine. Learn about the legacy and richness of the featured wines while experiencing curated creations by the Continental by Sean Brock team.

Dates
Thursday, May 12th

Pricing
$250 per person, excluding tax & gratuity

BOOK A RESERVATION